Cambozola en Croute with Warm Honey
By Mary Moran |
Cambozola en Croute with Warm Honey, (Cambozola is a cow's milk cheese that is a combination in style of a ...
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Strawberry Letter Aperol Cocktail
By Mary Moran |
Aperol is an Italian aperitif that brings a bright and flavorful zing to this cocktail.
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Halibut Ceviche with Avocado
By Mary Moran |
Substitute a firm-flesh fish such as halibut in place of scallops or shrimp in ceviche. The fish will absorb the ...
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Braised Pork Loin with Sweet Potatoes and Pasilla-Honey Sauce
By Mary Moran |
This pork dinner transitions easily from dinner party status to Sunday night dinner.
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