You Pick Pumpkin Patch
By Mary Moran |
Pumpkins, every October I jump for joy. I love fall; picking pumpkins, ...
Read More 
Savor Summer Art Show
By Mary Moran |
Chef Mary Payne Moran, a 20-year culinary industry veteran, needed a new outlet ...
Read More 
Easy Apple Guide
By Hail Mary Food of Grace |
Los Angeles, Ca, – This is one of my favorite from years ...
Read More 
Kids Cooking Camp
By Mary Moran |
Kids Cooking Camp (KCC) with Chef Mary Payne Moran Get Messy, Get ...
Read More 
Meditative Bread Baking
By Mary Moran |
Making bread to reduce my stress. Like so many of you out ...
Read More 
Book Review: Copper, Iron and Clay, A Smith’s Journey
By Hail Mary Food of Grace |
My iron pan sizzles a chicken breast to perfection. As a chef with ...
Read More 
About: Summer Salads
By Hail Mary Food of Grace |
“Lettuce is like conversation: It must be fresh and crisp, and so ...
Read More 
Celebrate: 4th of July easy recipes
By Hail Mary Food of Grace |
Los Angeles, Ca, – Happy 4th of July! We are in the ...
Read More 
Cooking with a Dash of Love – Valentine’s Day
By Hail Mary Food of Grace |
During culinary school, I was busy studying and cooking day in and ...
Read More 
Daily Baking Meditation
By Mary Moran |
The dough crumbles through my fingertips. The butter cold and golden yellow ...
Read More 
Baked stuffed shells with Italian sausage
By Hail Mary Food of Grace |
(c) copyright 2019 HMFG Baked stuffed shells with Italian sausage Servings: 4 ...
Read More 
Egg Tips
By Hail Mary Food of Grace |
What kind of eggs should you buy: This is a tough question ...
Read More 
Removing Mushroom Gills
By Hail Mary Food of Grace |
Have you ever wondered whether or not you’re supposed to clean the ...
Read More