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How Do I Know Which Canned Pumpkin to Use?
By Hail Mary Food of Grace |
We all know canned pumpkin is a pantry staple for cozy breads, tender muffins, and those memory-making pies—but have you ever wondered which one to buy? Choosing the right canned…
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The Secret to Perfectly Seared Brussels Sprouts
By Hail Mary Food of Grace |
Teaser: Forget the spatula—using tongs is the simple trick that turns Brussels sprouts from ordinary to golden and glorious. Brussels sprouts have come a long way from their overcooked, bitter reputation.…
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Why You Should Use Canned Pumpkin Instead of Making Your Own
By Hail Mary Food of Grace |
When fall baking season rolls around, the aroma of pumpkin pie, muffins, and bread fills kitchens everywhere. Many home bakers wonder if they should take the extra step of making…
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