Chicken fingers
By Hail Mary Food of Grace |
Sometimes we just need to be a kid at heart and at the table. Here is an easy chicken finger ...
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Traditional beef lasagna
By Hail Mary Food of Grace |
Delicious traditional beef lasagna. Perfect for now, later or next week. If you don't want to eat immediately, portion it ...
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Honey glazed leg of lamb
By Hail Mary Food of Grace |
Honey glazed leg of lamb is a perfect upscale dinner to serve for special guests. The sweet and savor flavor ...
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Bunny Burgers
By Hail Mary Food of Grace |
Serve Bunny Burgers on Easter grass or green napkins for an added bit of flair.
Read More Lemon thyme potatoes
By Hail Mary Food of Grace |
Lemon thyme potatoes pair well with grilled steak or anything with bold flavor.
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Rich chocolate brownies
By Hail Mary Food of Grace |
These are rich chocolate brownies and that would be great for any occasion and would be incredible with Vanilla ice ...
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Guinness Cupcakes
By Hail Mary Food of Grace |
Guinness cupcakes with cinnamon cream cheese frosting St. Patrick’s Day is just around the corner and there’s nothing like Guinness ...
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Quesadillas with corned beef and pepper jack cheese
By Hail Mary Food of Grace |
St. Patrick’s Day will soon be over, and usually there’s quite a bit left over, use what you’ve got with a ...
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Traditional corned beef
By Hail Mary Food of Grace |
Corned beef, the traditional St. Patrick’s Day favorite, is always made of brisket. It was described to me as the ...
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Grilled salmon with a tomato avocado salsa
By Hail Mary Food of Grace |
Grilled salmon, believe it or not, is good any time of the year. As those of you are being pounded ...
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