Roasted red potatoes

Roasted red potatoes

By Hail Mary Food of Grace | Jul 13, 2014
Rosemary is a really fragrant herb that holds up well in the refrigerator. All herbs should be kept wrapped in a ...
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A plate with lettuce, tomatoes and blue cheese dressing.

Classic Wedge

By Hail Mary Food of Grace | Jul 1, 2014
A classic on any steak house menu, The Wedge’s blue cheese dressing is the secret to the salad’s success.   ...
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A white bean and arugula salad drizzled with parmesan on a plate.

White bean and arugula salad

By Hail Mary Food of Grace | Jun 15, 2014
White bean and arugula salad. Beans are a great ingredient to keep on hand, and though the many different colors and ...
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Blue cheese and tomato bruschetta

By Hail Mary Food of Grace | Jun 1, 2014
Los Angeles, Ca- Working as a nanny for a wonderful family in LA inspired me to create this bruschetta recipe. ...
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A fried egg and asparagus dish served on a plate.

Fried egg and asparagus

By Hail Mary Food of Grace | May 20, 2014
Los Angeles, Ca May 20th, 2014- This Egg and Asparagus recipe is a seasonal breakfast dish that is perfect any ...
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A green bowl with pasta and shrimp along with asparagus.

Pasta with shrimp and asparagus

By Hail Mary Food of Grace | Apr 14, 2014
Los Angeles, Ca, April 14, 2014-Shrimp, pasta and asparagus are a perfect combination for spring and this Lemon Shrimp and ...
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