Tomato and rice soup
By Hail Mary Food of Grace |
Not only are soups wonderful to make the day of, but they are perfect to freeze and reheat. The secret ...
Read More Sour cream chicken enchiladas
By Hail Mary Food of Grace |
Sour cream chicken chicken enchiladas was/is one of my most favorite things and especially growing up in Oklahoma. It is ...
Read More Grilled Chicken
By Hail Mary Food of Grace |
A basic grilled chicken is extremely versatile and can be used for an array of dishes. For example you could ...
Read More Grilled rosemary pork
By Hail Mary Food of Grace |
Sometimes dinner needs to be really simple like this grilled rosemary pork tenderloin. It works well for dinner as is ...
Read More Classic creamy coleslaw
By Hail Mary Food of Grace |
This coleslaw recipe is more classic than the cashew cranberry nappa cabbage coleslaw on our HMFG site. We love the ...
Read More Bean and cheese burrito
By Hail Mary Food of Grace |
The bean and cheese burrito is a great on the go meal. It’s easy to make at home and take ...
Read More Black Beans
By Hail Mary Food of Grace |
The black bean is also known as the Turtle Bean. It's a great bean loaded with lots of health benefits and very versatile. ...
Read More Figs, bacon and jalapeno
By Hail Mary Food of Grace |
Figs and fig recipes are everywhere and I must admit this Fig and Jalapeño recipe is my favorite. Jalapeño can ...
Read More Figs, feta and honey
By Hail Mary Food of Grace |
This fig, feta and honey recipe seriously combines sweet and salty which is why it's so delicious. The saltiness of ...
Read More Figs and balsamic glaze
By Hail Mary Food of Grace |
This fig and balsamic appetizer is a great starter. The slight acidity of the balsamic pairs well with the delicious parmesan and ...
Read More