Raspberry Linzer Cookies
By Mary Moran |
Linzer cookies remind me of the nursery rhyme the queen of tarts. As a child I imagined beautiful red tarts ...
Read More Cambozola en Croute with Warm Honey
By Mary Moran |
Cambozola en Croute with Warm Honey, (Cambozola is a cow's milk cheese that is a combination in style of a ...
Read More Tart Cherry Posset
By Mary Moran |
Possets are quite old - and old-fashioned. Originally an English boiled drink of milk mixed with wine and ale whose ...
Read More Home-Style Popovers
By Mary Moran |
Using a high fat-butter, such as Plugra, makes these popovers extra-rich. This recipe can easily be doubled. Prepare one batch ...
Read More Angel Food Cake with Strawberries
By Mary Moran |
Light, ethereal angel food cake stands in for a biscuit in this version of strawberry short cake. We made the ...
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