Chicken and grapes
By Hail Mary Food of Grace |
At first you might think, chicken and grapes? But it’s not only delicious it’s also beautiful. The purple, green and ...
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Beef bourgeon
By Hail Mary Food of Grace |
Beef bourgeon is a classic French beef stew with chunks of flavorful beef in a rich sauce with roasted carrots ...
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Popovers
By Hail Mary Food of Grace |
A Popover is an easy recipe and they are made from very simple ingredients- eggs, flour, butter and salt. However, ...
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Crispy M&M cookies
By Hail Mary Food of Grace |
What do you do on a rainy day in Southern California and two littles ones trapped inside? Well I make ...
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Banana bread
By Hail Mary Food of Grace |
This delicious banana bread recipe makes extremely moist bread and has tons of banana flavor. It's best served after it has cooled ...
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Cheesy meatloaf
By Hail Mary Food of Grace |
Meatloaf is one of those food names that's just terrible, and yet the outcome is delicious. As a child I remember ...
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Lace oatmeal cranberry and almond cookies
By Hail Mary Food of Grace |
As a child I never ate oatmeal cookies and the first time I made them was for a gift to ...
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Pumpkin bread
By Hail Mary Food of Grace |
Pumpkin bread a delicious way to head into September, October and November! It's been the recipe of this fall season. In ...
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Minestrone soup
By Hail Mary Food of Grace |
Minestrone soup is a vegetable soup that can be made completely vegetarian if you desire, but this recipe is made with ...
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Persimmon and Burratta salad
By Hail Mary Food of Grace |
As fall is in the air so are persimmons. They are a delicious fruit that accompanies this delicious persimmon and ...
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