Chilled Cucumber-Cashew Soup
By Mary Moran |
The combination of dill and cashews brings depth to this refreshing, light summer soup.
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Strawberry Letter Aperol Cocktail
By Mary Moran |
Aperol is an Italian aperitif that brings a bright and flavorful zing to this cocktail.
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Asparagus and Goat Cheese Mousse Mini-Galettes
By Mary Moran |
You are probably familiar with the fruit-filled free-form tart called a galette. This savory miniature gives the classic a modern ...
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Butter Lettuce Salad with Cherries, Peaches, and Blackberries
By Mary Moran |
Summer fruits are an exquisite part of this salad, however the dressing and lettuce will do just fine alone. Its ...
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Squash Blossom Fritters
By Mary Moran |
Squash Blossom Fritters are a delicious summer appetizer. I use to stuff squash blossoms, and though I still love them ...
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Barbq chicken salad
By Hail Mary Food of Grace |
In my early 20’s I worked at a restaurant called Larchmont grill and the owner at the time had a ...
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Beet and Goat Cheese Salad
By Hail Mary Food of Grace |
Los Angeles, Ca, -Beets are delicious any time but they are especially good during the summer months. Especially golden beets, ...
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Pasta salad
By Hail Mary Food of Grace |
Pasta salad will help you get that carbs that you love without the heat (in temperature not flavor) this hot ...
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