recipes Archives - Hail Mary Food of Grace

A black plate with two crab cakes and a bowl of dipping sauce.

Crab Cakes with Lemon Aioli

By Mary Moran | Apr 8, 2023

Thyme Biscuits

By Hail Mary Food of Grace | May 28, 2020

Thyme biscuits with whipped butter or paired with strawberry ham.

Baked stuffed shells with Italian sausage

By Hail Mary Food of Grace | Aug 14, 2019

Baked stuffed shells with Italian sausage is a great way to indulge over the weekend or make ahead for a ...

Beet and Goat Cheese Salad

By Hail Mary Food of Grace | Apr 11, 2018

Los Angeles, Ca, -Beets are delicious any time but they are especially good during the summer months. Especially golden beets, ...

Parmesan Cauliflower

By Hail Mary Food of Grace | Mar 26, 2018

Parmesan cauliflower is a delicious add to any meal. It’s simple yet delicious. For those of you who don’t know ...

Chocolate chip banana muffins

By Hail Mary Food of Grace | Sep 11, 2017

These chocolate chip banana muffins are adult/kid tested and approved. The muffins are not overly banana in flavor, however they ...

Napa cabbage cashew coleslaw

By Hail Mary Food of Grace | Jul 2, 2017

This coleslaw is delicious. It has a light and acidic dressing that pairs perfectly with napa cabbage.It will be refreshing ...

Beef bourgeon

By Hail Mary Food of Grace | Jun 13, 2017

Beef bourgeon is a classic French beef stew with chunks of flavorful beef in a rich sauce with roasted carrots ...

Figs, bacon and jalapeno

By Hail Mary Food of Grace | Jul 17, 2015

Figs and fig recipes are everywhere and I must admit this Fig and Jalapeño recipe is my favorite. Jalapeño can ...

Hail Mary Food of Grace