Vegetable Couscous
By Hail Mary Food of Grace |
Vegetable couscous is a wonderful side dish to chicken, steak and as a main course if you're a vegetarian! You ...
Read More Strawberry crepes
By Hail Mary Food of Grace |
[wpurp-searchable-recipe]Crepes with strawberries - - eggs, milk, cream, sugar, flour, strawberries (sliced), Powdered sugar, , Add all ingredients to a ...
Read More Whole grain bread with prosciutto and crème fraîche
By Hail Mary Food of Grace |
An open face Whole grain bread with prosciutto and crème fraîche is a deliciously simple yet upscale sandwich to show ...
Read More Barbq chicken salad
By Hail Mary Food of Grace |
In my early 20’s I worked at a restaurant called Larchmont grill and the owner at the time had a ...
Read More Barbq chicken pizza
By Hail Mary Food of Grace |
Sweet, salty and spicy all in one! Is there a better flavor combination? This barb chicken pizza recipe is one ...
Read More Epic blueberry muffins
By Hail Mary Food of Grace |
Blueberry muffins shouldn’t be hard to make, but the truth is they are. Not because baking is hard but because ...
Read More Goat cheese and tomato sauce
By Hail Mary Food of Grace |
This delicious goat cheese and tomato sauce recipe was from the restaurant I helped open with Jay Fignano. This was ...
Read More Blondie brownies
By Hail Mary Food of Grace |
Every Christmas I try and come up with a few new cookie ideas for the oh-so-familiar cookie exchange parties or ...
Read More Chicken tacos
By Hail Mary Food of Grace |
This chicken taco recipe was made with the intention of bringing a delicious flavor combination together (chicken, lemon, garlic, paprika, ...
Read More Carrot cupcakes with cream cheese frosting
By Hail Mary Food of Grace |
Carrot cupcakes, for those who don’t know are moist, sweet and wonderful and despite that they are made from carrot ...
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