Goat cheese and tomato sauce
By Hail Mary Food of Grace |
This delicious goat cheese and tomato sauce recipe was from the restaurant I helped open with Jay Fignano. This was ...
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Egg Roll with spicy mustard
By Hail Mary Food of Grace |
There are a few times in my cooking life where I surprise myself about a dish I made and who ...
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Traditional Meatballs
By Hail Mary Food of Grace |
My love for meatballs has come from my husband and his Italian roots. Before him meatballs in my house were ...
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White & dark chocolate chip cookies
By Hail Mary Food of Grace |
Testing, testing and more testing. These cookies came from love and lot’s of trial and error. They are rich, gooey ...
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Halloween Sugar Cookies
By Hail Mary Food of Grace |
What is Halloween with out decorating sugar cookies. To begin it really is about being with your family and doing ...
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Beef chili
By Hail Mary Food of Grace |
My favorite chili recipe. Paprika, cumin, chili powder and savory meats stewed together with a dark lager sounds heavenly on ...
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Chocolate chip banana muffins
By Hail Mary Food of Grace |
These chocolate chip banana muffins are adult/kid tested and approved. The muffins are not overly banana in flavor, however they ...
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Deviled eggs
By Hail Mary Food of Grace |
Four ways to peel a hard boiled egg. Cooling the eggs completely before attempting to peel them, Using the curvature ...
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Cheesy meatloaf
By Hail Mary Food of Grace |
Meatloaf is one of those food names that's just terrible, and yet the outcome is delicious. As a child I remember ...
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Pasta (rotini) carbonara
By Hail Mary Food of Grace |
Classic pasta carbonara recipes are made with spaghetti rather than rotini, because I always have rotini around because my kidsIf ...
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