Pork tenderloin with peach chutney

(c) Traditional Home 2015 Photo by: Peter Krumhardt

Pork tenderloin with peach chutney sounds fancy, but really it’s something you can make any night of the week.

Pork is an inexpensive protein that is mild in flavor and soft in texture. This recipe is made with peaches which makes it an easy summer meal. However, you could always buy a store-bought chutney and make this year-round.

Find the recipe at Traditional Home’s Great Gatherings. We will be sad to see you go, but we know you will be in good hands. If you want to stay check out our pork recipe. 

What is your favorite way to eat pork?

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