Posts by Hail Mary Food of Grace
Chocolate chip banana muffins
These chocolate chip banana muffins are adult/kid tested and approved. The muffins are not overly banana in flavor, however they are just enough banana to make them moist and delicious.…
Read MoreM & M cookies
What do you do on a crazy hot summer Southern California day and two littles ones trapped inside? Well, I make and create a yummy m&m cookie recipe of course,…
Read MoreFried zucchini and onion rings
Zucchini and onions are everywhere during the summer months. We love them lightly battered and fried with a hint of spicy seasoning. They are delicious as a side dish or…
Read MoreCake Pops
The 4th of July is a magical time of year and though I make cake pops all year long I love the red, white and blue look of these beautiful desserts.…
Read MoreBerry Cobbler
Cobblers are wonderful to make for spring and summer parties because berries are much cheaper, more prevalent and they are at their peek of freshness. This recipe requires instant oatmeal only…
Read MoreApple Pie
Making an apple pie from scratch isn’t for everyone, but if you’re one of those brave ones that want to do it this recipe is for you. Before your pie…
Read MoreFlying with babies, toddlers and kids
Contributed by: Mary Moran Los Angeles, Ca, May 23rd, 2016- While flying I’ve had good and TERRIBLE experiences on planes with my boys. The best experiences were when I packed really…
Read MoreNapa cabbage cashew coleslaw
This coleslaw is delicious with a light and acidic dressing that pairs perfectly with all the delicious fried foods and sweet barbq. Ingredients: 3 cups Napa Cabbage cut into thin strips…
Read MoreChocolate & coffee ice cream sandwich
A combination of a chocolate chocolate chip cookie and Coffee, Coffee, Buzz, Buzz, Buzz ice cream by Ben and Jerry’s. The best ingredients mixed with a few skills create a…
Read MoreDeviled eggs
Four ways to peel a hard boiled egg. Cooling the eggs completely before attempting to peel them, Using the curvature of a spoon to peel the eggs with ease, Gently…
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