There are a few different types of Mole sauces: red mole and earthy red mole sauce, green mole made with tomatilos and black mole made with chocolate powder. This delicious and slightly spicy recipe is made with black mole.
Mole is delicious on a variety of different proteins including chicken, pork and various white fish. If you’ve never had mole you are definitely missing out!
Find my recipe here at traditionalhome.com I will be sad to see you go, but I know you are in great hands.
Thanks for stopping by and let me know what your favorite type of fish to cook is?
