Good Morning, I have four new webisodes coming out this week and great new posts arriving tomorrow. For now, here is your weekly menu!
Monday:
Tomato soup and grilled cheese with a large green salad.
Kids: Cut the grilled cheese into small triangles.
Tuesday:
Iceberg with carrots, tomatoes, and sunflower seeds. Roast chicken – try slicing lemons and throwing them on top and stuff it with rosemary and garlic with zuchinni and brown rice.
Kids: Cut the wings off for them and make small drumsticks and add a little soy sauce to the brown rice. And add a little parmesan to the zuchinni.
Wednesday:
Chicken and dumplings (take the left over chicken and make a chicken soup and then use bisquick biscuit mix to make the dumplings).
Kids: They should love this dish!
Thursday:
Iceberg wedges. Meatloaf try adding mozzarella to the middle and use tomato sauce instead of ketchup.
Kids: Make lil’ meatballs instead.
Friday:
Mixed Greens (your choice toppings). Beef bourginon (delicious and inexpensive) with polenta (splurge) with spinach.
Kids: Make your own pizza!
