Posts by Hail Mary Food of Grace

Dessert or lunch, I am not sure which category this pinwheel sandwich falls under but either or it will be delicious. Salty peanut butter, rich chocolate, gooey bananas and cream…

Delicious traditional beef lasagna. Perfect for now, later or next week. If you don’t want to eat immediately, portion it out, wrap it up, label and freeze it. Directions Cook…

We’re all looking for new dinner ideas that have the same convenience as winter casseroles. This delicious spring lasagna is great for the whole family. Don’t forget you can make it ahead,…

What is Boneless leg of lamb? Leg of lamb is exactly as it sounds, it is the leg of a lamb without the bone. It comes from a lamb that…

Directions: Hamburgers – In a large mixing bowl add the tomato sauce and ground beef. Mix the tomato sauce into the ground beef completely. Once it is mixed season the beef…

This double stuffed ravioli has two different fillings; 1. a ricotta lemon walnut filling and 2. a zucchini filling that I could eat up with a spoon or add it…

Directions Fill a pot with cold water. Add 1 teaspoon of salt, shallot and half of the thyme to the pot. Next add the potatoes to the pot. Bring the…

St. Patrick’s Day will soon be over, and usually there’s quite a bit left over, use what you’ve got with a few other ingredients to make a fun new meal. This…

Corned beef, the traditional St. Patrick’s Day favorite, is always made of brisket. It was described to me as the love handles of a cow. It’s a flat muscle that…