Spring fruit with sabayon

Thank you for your interest in this recipe (we love this ones delicate sweet sauce for the tart and tangy berries) and with great pleasure we are going to send you to the Traditional Home website for the official recipe.

Please come back and see us at Hail Mary Food of Grace! We will miss you while you’re gone.

Spring Fruit with sabayon

Photo Credit: Peter Krumhardt and Traditional Home

(http://www.traditionalhome.com/food-entertaining/great-gatherings/beautiful-breakfast-recipes?page=11)

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