Berry Cobbler
By Hail Mary Food of Grace |
Cobblers are wonderful to make for spring and summer parties because berries are much cheaper, more prevalent and they are ...
Read More Poached salmon with nectarines and basil
By Hail Mary Food of Grace |
Salmon is one of the most desirable fish from East to West coast and especially during the summer months when ...
Read More Summer Gazpacho
By Hail Mary Food of Grace |
Gazpacho was one of the things I fell in love with while working at a restaurant in (c) HMFG copyright ...
Read More Garden salad
By Hail Mary Food of Grace |
This salad is so simple why do you need a recipe, right? Well because sometimes, even simple is necessary when ...
Read More Classic Greek Salad
By Hail Mary Food of Grace |
While in Greece doing our foodie tour we found ourselves on Santorini (watch the videos here) and at every turn ...
Read More Cobb salad
By Hail Mary Food of Grace |
Cobb salads are my go to salad when I go to restaurants, and I wanted to have that same delicious ...
Read More Grilled salmon with a tomato avocado salsa
By Hail Mary Food of Grace |
Grilled salmon, believe it or not, is good any time of the year. As those of you are being pounded ...
Read More A Typical Spanish Salad
By Hail Mary Food of Grace |
Los Angeles, Ca- While I was in Spain I learned about this delicious salad and the most impressive part was ...
Read More White bean and arugula salad
By Hail Mary Food of Grace |
White bean and arugula salad. Beans are a great ingredient to keep on hand, and though the many different colors and ...
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