Pumpkin Cream Cheese Muffins
By Hail Mary Food of Grace |
Pumpkin cream cheese muffins are delicious because they blend the warm spices of fall—like cinnamon and nutmeg—with the rich, tangy ...
Read More Brussels Sprouts with Balsamic Vinegar
By Hail Mary Food of Grace |
Brussels sprouts get a bad reputation, but they've always been my FAVORITE vegetable. When roasted until golden and caramelized, they ...
Read More Tomato Sauce
By Hail Mary Food of Grace |
Tomato sauce is a mother sauce, you can't leave culinary school without knowing how to make it. In life it ...
Read More Chicken Parmesan
By Hail Mary Food of Grace |
Chicken Parmesan is the ultimate comforting classic—crispy breaded chicken topped with rich marinara and melted cheese. Served warm and hearty, ...
Read More Fettuccini Alfredo
By Hail Mary Food of Grace |
This is my viral Fettuccini Alfredo recipe!
Read More Kale Salad
By Hail Mary Food of Grace |
A kale salad with creamy avocado dressing makes the perfect dinner choice—during the week when I'm tired from cooking all ...
Read More Cowboy Caviar
By Hail Mary Food of Grace |
Why Is It Called Cowboy Caviar?A Playful Name for a Fresh Southern Staple If you’ve ever come across a vibrant ...
Read More Strawberry Short Cake
By Hail Mary Food of Grace |
When strawberry season hits, there's no better way to celebrate than with a classic strawberry shortcake. And while it’s tempting ...
Read More Melon, Burrata & Prosciutto Salad
By Hail Mary Food of Grace |
A Taste of Summer: Melon, Burrata & Prosciutto SaladWhen the heat rises, it's time for something light, luscious, and effortlessly ...
Read More Chicken Piccata
By Hail Mary Food of Grace |
Chicken Piccata is a bright, zesty, and irresistibly savory, chicken dish. It's a classic Italian-American dish that's the number one ...
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