Kale Salad
By Hail Mary Food of Grace |
A kale salad with creamy avocado dressing makes the perfect dinner choice—during the week when I'm tired from cooking all ...
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Cowboy Caviar
By Hail Mary Food of Grace |
Why Is It Called Cowboy Caviar?A Playful Name for a Fresh Southern Staple If you’ve ever come across a vibrant ...
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Strawberry Short Cake
By Hail Mary Food of Grace |
When strawberry season hits, there's no better way to celebrate than with a classic strawberry shortcake. And while it’s tempting ...
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Melon, Burrata & Prosciutto Salad
By Hail Mary Food of Grace |
A Taste of Summer: Melon, Burrata & Prosciutto SaladWhen the heat rises, it's time for something light, luscious, and effortlessly ...
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Chicken Piccata
By Hail Mary Food of Grace |
Chicken Piccata is a bright, zesty, and irresistibly savory, chicken dish. It's a classic Italian-American dish that's the number one ...
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Chicken Marsala
By Hail Mary Food of Grace |
Why Make Chicken Marsala? Chicken Marsala is one of those timeless dishes that feels both comforting and a little indulgent. ...
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Heirloom Tomato Salad
By Hail Mary Food of Grace |
This Heirloom Tomato Salad, a summer treasure, Heirloom tomatoes are bursting with flavor, color, and history. Unlike commercial hybrid tomatoes, ...
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Sausage, Sage & Rigatoni
By Mary Moran |
Sausage, Sage, and Rigatoni Pasta: An easy fall recipe the whole family will love. This is a splurge! Its creamy ...
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