Baby Back Ribs
By Hail Mary Food of Grace |
Ribs when slow cooked on a smoker can take hours and house to reach the desirable tenderness, and while I ...
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Poached salmon with nectarines and basil
By Hail Mary Food of Grace |
Salmon is one of the most desirable fish from East to West coast and especially during the summer months when ...
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Chicken and grapes
By Hail Mary Food of Grace |
At first you might think, chicken and grapes? But it’s not only delicious it’s also beautiful. The purple, green and ...
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Beef bourgeon
By Hail Mary Food of Grace |
Beef bourgeon is a classic French beef stew with chunks of flavorful beef in a rich sauce with roasted carrots ...
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Cheesy meatloaf
By Hail Mary Food of Grace |
Meatloaf is one of those food names that's just terrible, and yet the outcome is delicious. As a child I remember ...
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Three cheese risotto
By Hail Mary Food of Grace |
Three cheese risotto is a creamy grown up rice dish. It of courser can be served to children but it ...
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Sour cream chicken enchiladas
By Hail Mary Food of Grace |
Sour cream chicken chicken enchiladas was/is one of my most favorite things and especially growing up in Oklahoma. It is ...
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Grilled Chicken
By Hail Mary Food of Grace |
A basic grilled chicken is extremely versatile and can be used for an array of dishes. For example you could ...
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Grilled rosemary pork
By Hail Mary Food of Grace |
Sometimes dinner needs to be really simple like this grilled rosemary pork tenderloin. It works well for dinner as is ...
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Bean and cheese burrito
By Hail Mary Food of Grace |
The bean and cheese burrito is a great on the go meal. It’s easy to make at home and take ...
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